"Lemon Up" Pound Cake

5/5

$30.00$32.00

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Description

$30.00$32.00

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Description

Lemon Up Pound Cake

This Auntie Kim’s Pound Cake is flavored with both lemon zest and lemon juice.  It is then drizzled with a delectable lemony glaze for pure lemon delight!  A sweet and slightly tart fresh citrus flavor greets your taste buds after each bite. The burst of mouth-watering lemon flavor coupled with the sweet deliciousness of the pound cake makes every bite a sensation!

 

Comes as a whole pound cake and is 10″ in diameter.  Serves 10-12 

Allergen Information: CONTAINS:  LEMON, WHEAT, MILK AND EGGS

Additional information

Weight 4 lbs
Leftovers

You can store pound cake on the counter at room temperature in an airtight container. It will last anywhere from 3 to 4 days at room temperature. To maximize shelf life you can put it in the refrigerator to get a few extra days of freshness. Properly stored, it will last a week in the refrigerator

Freezable

Pound cake is perfect for freezing. I usually cut it in slices and wrap individually so I can thaw a slice whenever I want. Wrap it up tightly with aluminum foil or plastic freezer wrap and store it in the freezer for 4 to 6 months. To thaw, sit out at room temperature for 1-2 hours. Best served warmed in the microwave for 10 seconds.

Additional information

Weight 4 lbs
Leftovers

You can store pound cake on the counter at room temperature in an airtight container. It will last anywhere from 3 to 4 days at room temperature. To maximize shelf life you can put it in the refrigerator to get a few extra days of freshness. Properly stored, it will last a week in the refrigerator

Freezable

Pound cake is perfect for freezing. I usually cut it in slices and wrap individually so I can thaw a slice whenever I want. Wrap it up tightly with aluminum foil or plastic freezer wrap and store it in the freezer for 4 to 6 months. To thaw, sit out at room temperature for 1-2 hours. Best served warmed in the microwave for 10 seconds.

Description

Lemon Up Pound Cake

This Auntie Kim’s Pound Cake is flavored with both lemon zest and lemon juice.  It is then drizzled with a delectable lemony glaze for pure lemon delight!  A sweet and slightly tart fresh citrus flavor greets your taste buds after each bite. The burst of mouth-watering lemon flavor coupled with the sweet deliciousness of the pound cake makes every bite a sensation!

 

Comes as a whole pound cake and is 10″ in diameter.  Serves 10-12 

Allergen Information: CONTAINS:  LEMON, WHEAT, MILK AND EGGS

Additional information

Weight 4 lbs
Leftovers

You can store pound cake on the counter at room temperature in an airtight container. It will last anywhere from 3 to 4 days at room temperature. To maximize shelf life you can put it in the refrigerator to get a few extra days of freshness. Properly stored, it will last a week in the refrigerator

Freezable

Pound cake is perfect for freezing. I usually cut it in slices and wrap individually so I can thaw a slice whenever I want. Wrap it up tightly with aluminum foil or plastic freezer wrap and store it in the freezer for 4 to 6 months. To thaw, sit out at room temperature for 1-2 hours. Best served warmed in the microwave for 10 seconds.