$34.00 – $36.00
Chocolate Chip Cookie Pound Cake
OK… Visualize having pure joy in your mouth with every bite! Got the picture yet?!?! The Auntie Kim’s Chocolate Chip Cookie Pound is a creation made from Uncle Mark’s Cookie recipe. If you like chocolate chips, this cake will be your new obsession! We can’t tell you Uncle Mark’s Cookie recipe, but we CAN tell you that tasting this blend of both milk and white chocolate chips will change your life! Try it and you’ll be glad you did!
Comes as a whole pound cake and is 10″ in diameter. Serves 10-12
Allergen Information: CONTAINS: CHOCOLATE, WHEAT, MILK AND EGGS
You can store pound cake on the counter at room temperature in an airtight container. It will last anywhere from 3 to 4 days at room temperature. To maximize shelf life you can put it in the refrigerator to get a few extra days of freshness. Properly stored, it will last a week in the refrigerator
Pound cake is perfect for freezing. I usually cut it in slices and wrap individually so I can thaw a slice whenever I want. Wrap it up tightly with aluminum foil or plastic freezer wrap and store it in the freezer for 4 to 6 months. To thaw, sit out at room temperature for 1-2 hours. Best served warmed in the microwave for 10 seconds.